Makes 1

2 ounces Wayward Rye
3/4 ounce lemon juice
1/2 ounce Campari
5 leaves of Italian basil
2 dashes Peychaud's bitters

Combine all ingredients except Rye in a shaker tin, give a soft muddle, add Rye, shake with ice, fine strain into a Collins with fresh ice, garnish with a basil leaf.

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